Sweeteners

Edible Glucose (Dextrose Monohydrate)

High-purity crystalline dextrose — a fast-absorbing carbohydrate for food, sports, and pharmaceutical use.

Dextrose
≥ 99.5%
Moisture
≤ 9.0%
pH (20% soln)
4.5 – 6.0
D

Product Overview

About Edible Glucose (Dextrose Monohydrate)

Edible Glucose (dextrose monohydrate) is a pure crystalline D-glucose sugar obtained by full enzymatic conversion and crystallisation of corn starch hydrolysate. Its pharmaceutical-grade purity makes it the reference carbohydrate across many industries.

The product crystallises as fine, free-flowing white monohydrate crystals that dissolve almost instantly in water. It's an essential ingredient in IV-drip manufacture, sports nutrition, fermentation media, and premium confectionery.

We offer both food-grade (GB 1987) and pharmaceutical-grade (USP / EP / CP) specifications on request.

Key Features

Why customers choose our Edible Glucose

Exceptional purity

≥ 99.5% dextrose — no co-crystallised oligosaccharides.

Free-flowing crystals

Uniform particle distribution for clean handling and blending.

Fast dissolution

Complete solubility in under 60 seconds at room temperature.

Low ash & heavy metals

Meets USP/EP monographs for parenteral use.

High fermentability

Ideal carbon source for pharma, amino-acid, and organic-acid fermentations.

Consistent sweetness

Pure D-glucose sweetness profile, 70% of sucrose reference.

Specifications

Full technical data sheet

Every lot ships with a Certificate of Analysis verifying these parameters. Typical specification — customised grades available on request.

Property
Specification
Appearance White crystalline powder
Dextrose (dry basis) ≥ 99.5%
Moisture ≤ 9.0%
Specific rotation [α]²⁰D +52.5° to +53.5°
Sulfated ash ≤ 0.1%
Chloride ≤ 125 mg/kg
Sulfate ≤ 200 mg/kg
Heavy metals (as Pb) ≤ 5 mg/kg
Arsenic ≤ 1 mg/kg
pH (20% solution) 4.5 – 6.0
Total plate count ≤ 1,000 CFU/g

Applications

Industries & use cases

IV & Pharmaceutical

Base carbohydrate for intravenous solutions, tablet binder, fermentation media.

Sports Nutrition

Fast-release energy in isotonic drinks, gels, and recovery powders.

Confectionery

Anti-crystallising agent and humectant in chocolate and fondant.

Fermentation

Primary carbon source for amino-acid, citric-acid, and antibiotic fermentation.

Packaging

25 kg multi-wall paper bags, 500 kg / 1000 kg FIBC totes. 24 MT per 20' container.

Storage & Shelf Life

Store in a cool, dry warehouse below 25 °C and 70% RH. Keep tightly sealed — hygroscopic. Shelf life: 24 months.

Request a Quote

Get pricing for Edible Glucose

Tell us about your application and required quantity. Our sales team will respond within one business day with a spec sheet, indicative price, and available shipment options.

  • Certificate of Analysis for every lot
  • FOB Qingdao or CIF any major port
  • Samples available (500g–1kg for qualifying buyers)
  • Response within 1 business day
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